Went to the farmer's market today for our weekly supply of produce. Turns out everyone is selling the same two things: chard and beets. I never knew there were so many leafy greens that were not lettuce.
We did find one farm selling bell peppers and tomatoes. Bought a bunch just so we could eat something that wasn't green.
1 comment:
My dad gardened and we had chard, and collards, and mustard greens, etc. I like them fresh from the garden, with onion and hot sauce, but you're right. Enough's enough!
Post a Comment